1)

What is "Egel Marbek"?

1.

Rashi, Targum Yonasan: It is a fattened calf. Radak - the place where they fatten it is called Marbek, like Hichnisah l'Ravkah v'Dashah (Pesachim 26a). 1


1

So R. Chananel explained there, i.e. to graze (Maharam Chalavah). Rashi explained that cattle are yoked there. (PF)

2)

Why is the Aleph omitted from "va'Tofehu"?

1.

Radak: She hastened to bake them and did not wait for them to become Chametz, to feed him quickly, for she saw that he was very befuddled.

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